Catering and
recreation
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Material
原 料：鸽子2只
配 料：酱油、黄酒、八珍甜醋、南乳、冰糖适量
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Make
1、鸽子洗干净，放在油锅里炸，炸好鸽子，清干净锅后放油放冰糖，炒至冰糖融化起泡，放入炸过的鸽子
2、滚炒下加入水，加入生抽，甜醋，黄酒和南乳，盖上锅烧到水干，水干后起锅
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Characteristic
皮脆、肉滑、骨嫩、多汁
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